Hoang Anh Quality
CERTIFIED WITH FSSC 22000 BY SGS
Taking place in the centre of Hiep Phuoc Plant, a food flavors and ingredients factory of Hoang Anh, in the morning of May 27, 2020, was the FSSC 22000 Certification Ceremony that certified to Hoang Anh Flavors and Food Ingredients by the reputative SGS organization.
Facing COVID-19
HOANG ANH GIVES A HAND IN PANDEMIC CONTROL
This amount of donation, up to 657 million VND, is collected on free will from the company's staffs and members who are eager to give a hand to stop the COVID-19 in their country, despite every family is also being affected economically by this pandemic.
Facing COVID-19
DON'T PANIC! STAY CLEAN, STAY COOL
It is not necessary to be panic about SARS-CoV-2 as long as we keep ourselves going along the guidelines of safety recommended by WHO and authorities, while staying cool and positive in working to help recover economy. Let's see how Hoang Anh teams are doing to keep themselves safe from Covid-19 in working environment.
The First and Pioneering
VIETNAMESE FLAVOR HOUSE
We are striving to continually strengthen our expertise, to focus on innovation, to reinvent Hoang Anh, its core competencies, and what the company brings to the table for you every day, so that you can reap the very best.
We are HOÀNG ANH
HOÀNG ANH specializes in the creation, developing and manufacturing of flavors and food ingredients for food and beverage industries. Established in 1998, for two decades in the business we have built a foundation of sustainability with modern facilities, talented human resources, latest flavor and food ingredients technologies, and have a broad clientele network in which including well recognised local and international brands and companies.
At Hoang Anh Flavors and Food Ingredients, we encourage, embrace innovative thinking in every area of our business. Our innovative enthusiasm is reflected in the outstanding quality, bespoke solutions and unmatched customer service we deliver to our clients.
Contact us and let us show you the HOANG ANH advantage.
Insights
STAY UPDATED
STAY CONNECTED
We closely follow the latest Global Food and Drinks trends.
Our market research initiatives are an essential part of the company’s practices.
We have made commitment to invest in high technologies, collaborate with National Institute of Nutrition and Nong Lam University (Agriculture and Forestry Faculty) to create collaborative innovation projects that help you conquer new markets.
A Brief Look At Hoang Anh
20
200
+
Years
2000
20
+
Products
1200
35
+
Clients
10
400
+
Countries
News
